Why it works: Artichoke and asparagus match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 165 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓
Cold Garniture, Jardiniere
Ingredients
Directions
Cook the cauliflower, artichoke bottoms, mushrooms, asparagus tops, string beans, and carrots separately until tender.
Drain the vegetables and season them with salt, pepper, oil, and vinegar.
Glaze the seasoned vegetables with Aspic jelly.
Arrange the vegetables in bunches, alternating the colors.
Groove the tops of the mushrooms in crescent shapes for a decorative touch.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Artichoke + asparagustop 1% of all pairsSmell alikestrongCooked together165 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Cauliflower + artichoketop 1% of all pairsSmell alikestrongCooked together70 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Cauliflower + asparagustop 1% of all pairsSmell alikestrongCooked together163 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Asparagus + beanstop 1% of all pairsSmell alikestrongCooked together292 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Artichoke + beanstop 1% of all pairsSmell alikestrongCooked together154 recipes
Shared aroma: 1-octen-3-ol (mushroom, earthy).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the carrot
How well each one fits the dish's main ingredients (cauliflower, artichoke, mushroom, asparagus, beans, pepper, vinegar):
- Spinachfits better
- Shallotfits better
- Lettucefits better
- Carrotthe original
Fit is the average pairing score against cauliflower, artichoke, mushroom, asparagus, beans, pepper, vinegar. Candidates are from the same food group and used in at least 100 recipes.
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