Pasta Fagioli Soup

Ingredients

• 2 Tablespoons
• 1 whole
• 1 whole
• 3 cloves
• ¾ cups
• 28 ounces, weight
• 7 ounces, weight
• 28 ounces, weight
• 2 whole
• ½ teaspoons
• ½ teaspoons
• 4 cups
• 2 cups
• 2 cups
• ¼ cups

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →