Why it works: Molasses and sugar are a kitchen classic. They rank in the top 11% of all ingredient pairs, and cooks put them together in 9,225 recipes. Both carry ethanol, which smells alcoholic, ethereal. The science ↓
Cough Syrup
Ingredients
Directions
Boil boneset and flaxseed in water.
Strain the mixture.
Add molasses and loaf sugar to the strained liquid.
Stir until the sugar is dissolved.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Molasses + sugartop 11% of all pairsSmell alikemoderateCooked together9,225 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Flaxseed + sugartop 27% of all pairsSmell alikemoderateCooked together233 recipes
Shared aroma: 1-penten-3-one (fish, pungent).
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Flaxseed + molassestop 30% of all pairsSmell alikelowCooked together41 recipes
Shared aroma: ethanol (alcoholic, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the flaxseed
How well each one fits the dish's main ingredients (molasses, sugar):
- Almondfits better
- Chestnutfits better
- Beansfits better
- Flaxseedthe original
Fit is the average pairing score against molasses, sugar. Candidates are from the same food group and used in at least 100 recipes.
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