Why it works: Flour and caraway match in chemistry and in kitchens. They rank in the top 6% of all ingredient pairs, and cooks put them together in 1,435 recipes. Both carry isobutyraldehyde, which smells malty, green. The science ↓
Diet Bread Cake
Ingredients
Directions
In a bowl, combine sugar and eggs with lukewarm water.
Beat the mixture with a whisk over low heat until warm.
Remove from heat and continue whipping until cold.
Gently fold in the lemon zest and flour.
Add caraway seeds if desired.
Grease square paper molds and fill them with the batter.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Flour + carawaytop 6% of all pairsSmell alikestrongCooked together1,435 recipes
Shared aroma: isobutyraldehyde (malty, green).
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Lemon + carawaytop 10% of all pairsSmell alikestrongCooked together270 recipes
Shared aroma: decanal (soap, orange peel).
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Flour + buttertop 12% of all pairsSmell alikelowCooked together124,287 recipes
Shared aroma: isobutyraldehyde (malty, green).
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Sugar + flourtop 15% of all pairsSmell alikemoderateCooked together92,116 recipes
Shared aroma: phenylacetaldehyde (hawthorne, honey).
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Flour + eggtop 15% of all pairsSmell alikelowCooked together106,462 recipes
Shared aroma: isobutyraldehyde (malty, green).
Flour and butter barely smell alike, yet cooks put them together in 124,287 recipes: they work on texture and structure more than aroma.
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the caraway
The recipe marks caraway as optional. How well each one fits the dish's main ingredients (sugar, flour, egg, lemon, butter):
- Cinnamonfits better
- Nutmegfits better
- Parsleyfits better
- Carawaythe original
Fit is the average pairing score against sugar, flour, egg, lemon, butter. Candidates are from the same food group and used in at least 100 recipes.
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