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Salad

Peanut Salad

A salad of cabbage, celery, cucumbers, peanuts, seasoned with celery seed, pepper, salt, served with mayonnaise.

From an old cookbook · modernised transcription
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Why it works: Celery and pepper match in chemistry and in kitchens. They rank in the top 5% of all ingredient pairs, and cooks put them together in 16,012 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓

Peanut Salad

Ingredients

Directions

Prepare

  1. Chop the cabbage and celery finely.

  2. Slice the cucumbers.

Combine and serve

  1. In a bowl, combine the cabbage, celery, cucumbers, and shelled peanuts.

  2. Add celery seed, pepper, and salt to taste.

  3. Serve with mayonnaise.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Celery + peppertop 5% of all pairs
    Smell alikestrong
    Cooked together16,012 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  2. Cabbage + peppertop 5% of all pairs
    Smell alikemoderate
    Cooked together4,081 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  3. Cabbage + cucumbertop 5% of all pairs
    Smell alikestrong
    Cooked together722 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  4. Cabbage + celerytop 6% of all pairs
    Smell alikemoderate
    Cooked together1,840 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  5. Celery + cucumbertop 8% of all pairs
    Smell alikemoderate
    Cooked together1,745 recipes

    Shared aroma: linalool (floral, citrus).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Cabbage
Provides the crisp, bulky body that forms the base of the salad.
Cucumbers
Add moisture and a cool, crunchy texture to the salad.
Shelled peanuts
Add crunch and a rich, nutty flavor that contrasts the vegetables.
Mayonnaise
Adds fat and creaminess, binding the vegetables and carrying the seasoning.

Swap the peanut

How well each one fits the dish's main ingredients (cabbage, celery, cucumber, pepper):

  1. Beansfits better
  2. Chestnutfits better
  3. Lentilsfits better
  4. Peanutthe original

Fit is the average pairing score against cabbage, celery, cucumber, pepper. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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