Raspberries and Cream
Ingredients
Directions
Wash the raspberries gently under cold water.
Place the raspberries in a serving dish.
Pour heavy cream over the raspberries.
Serve immediately.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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