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Cream Cheese Sandwiches

A sandwich made with thin brown bread, cream cheese, jam, and powdered sugar.

From an old cookbook · modernised transcription
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Why it works: Bread and cream cheese work together. They rank in the top 17% of all ingredient pairs, and cooks put them together in 166 recipes. Both carry ethyl octanoate, which smells fruity, wine. The science ↓

Cream Cheese Sandwiches

Ingredients

Directions

  1. Spread cream cheese thickly on slices of thin brown bread.

  2. Place a layer of jam between the slices.

  3. Sift powdered sugar over the sandwiches and serve.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Bread + cream cheesetop 17% of all pairs
    Smell alikemoderate
    Cooked together166 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  2. Cream cheese + sugartop 26% of all pairs
    Smell alikelow
    Cooked together2,791 recipes

    Shared aroma: 2,3-butanedione (butter, sweet).

  3. Bread + sugartop 32% of all pairs
    Smell alikelow
    Cooked together8,638 recipes

    Shared aroma: 2-nonenal (fatty, green).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Cream cheese
Provides a rich, creamy filling that adds moisture and fat to the sandwich.
Thin brown bread
Supplies the base structure that holds the filling together.
Jam of your choice
Adds sweetness and fruity acidity that contrasts with the cream cheese.
Powdered sugar
Adds a light, sweet finish over the top of the sandwiches.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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