Skip to main content

Alterative and Tonic Syrup

From an old cookbook · modernised transcription
Jump to recipe ↓

Why it works: Burdock and dock share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 22 recipes. Both carry coumarin, which smells sweet, hay. The science ↓

Alterative and Tonic Syrup

Ingredients

Directions

  1. Combine Burdock, Yellow-dock, Yellow Barilla, Dogwood Bark, Poplar Bark, Elder Root, Ironweed Root, and Spikenard Root in a large pot.

  2. Add 2 gallons of water and bring to a boil.

  3. Reduce heat and simmer until the liquid reduces to about 2 quarts.

  4. Strain the mixture and return the liquid to the pot.

  5. Add 4 pounds of sugar and simmer slowly until the sugar dissolves and forms a syrup.

  6. Store in a cool place and use as needed.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Burdock + docktop 1% of all pairs
    Smell alikestrong
    Cooked together22 recipes

    Shared aroma: coumarin (sweet, hay).

  2. Burdock + sugartop 27% of all pairs
    Smell alikemoderate
    Cooked together28 recipes

    Shared aroma: 1-penten-3-one (fish, pungent).

  3. Dock + sugartop 32% of all pairs
    Smell alikemoderate
    Cooked together19 recipes

    Shared aroma: 1-penten-3-one (fish, pungent).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

You might also like