Pasta with Peas, Ham and Mushrooms

Name: Pasta with Peas, Ham and Mushrooms
Prep time: 25 min
Cook time: 25 min
Yield: 6
Ingredients: 8 ounces, weight; 1 Tablespoon; 1 whole; 2 cloves; 1 pint; 16 ounces, fluid; 1 teaspoon; ½ teaspoons; ½ teaspoons; 1 teaspoon; 4 ounces, weight; 1 cup; ½ cups; 1 pound; 1 cup; ½ cups

This is a one-dish wonder: pasta with peas, ham, mushrooms all cooked with a tomato marscarpone sauce.

By tastykitchen · From Open Recipes · 16 ingredients