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Railroad Cake

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 2 ingredients
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Railroad Cake

Ingredients

Directions

The book gives no oven temperature. The 400°F in the steps was added when the recipe was transcribed, as a starting point.

  1. Mix the ingredients as for No. 8.

  2. Take small spoonfuls of the mixture.

  3. Without kneading, cover the spoonfuls well with meal.

  4. Bake in a hot oven (400°F / 200°C) until done.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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