Oil of Roses, By Infusion

Ingredients

• 1 quart of virgin oil
• 1 pound of picked fresh petals of Provence roses

Directions

1. Heat the virgin oil in a water bath.

2. Add the fresh rose petals to the heated oil.

3. Let the mixture sit in the water bath for 30 minutes.

4. Remove from the bath and stir the mixture twice over 24 hours.

5. Strain through a cloth and express all the oil.

6. Repeat the process by adding fresh roses for 5 to 7 times until the oil is sufficiently perfumed.