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Her Tomato Sauce

From an old cookbook · modernised transcription
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Why it works: Sauce and ketchup match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and 1,099 recipes mention both. Both carry ethanol, which smells alcoholic, ethereal. The science ↓

Her Tomato Sauce

Ingredients

Directions

  1. Prepare a cream sauce.

  2. Reserve 1 cup of the cream sauce for the omelet.

  3. Add 2 tablespoons of tomato ketchup to the reserved cream sauce.

  4. Sprinkle chopped parsley over the omelet.

  5. Pour the sauce around the omelet before serving.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Sauce + ketchuptop 1% of all pairs
    Aroma overlapstrong
    Mentioned together1,099 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  2. Tomato + parsleytop 8% of all pairs
    Aroma overlapmoderate
    Mentioned together5,398 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  3. Cream + saucetop 9% of all pairs
    Aroma overlapmoderate
    Mentioned together4,787 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  4. Cream + ketchuptop 12% of all pairs
    Aroma overlapmoderate
    Mentioned together279 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

  5. Sauce + tomatotop 15% of all pairs
    Aroma overlaplow
    Mentioned together5,469 recipes

    Shared aroma: ethanol (alcoholic, ethereal).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Flavor stand-ins for the parsley

How well each one fits the dish's main ingredients (cream, sauce, tomato, ketchup):

  1. Celerybetter flavor fit
  2. Capersbetter flavor fit
  3. Tarragonbetter flavor fit
  4. Parsleythe original

Fit is the average pairing score against cream, sauce, tomato, ketchup. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).

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