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Roasted Lincolnshire Sausages with Onion and Red Wine Gravy

By bbcfood · From Open Recipes · 5 ingredients
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Why it works: Olive and onion are a kitchen classic. They rank in the top 8% of all ingredient pairs, and cooks put them together in 29,779 recipes. Both carry 2,4-decadienal, which smells seaweed. The science ↓

Roasted Lincolnshire Sausages with Onion and Red Wine Gravy

Serves 2
Prep30 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

591Calories
13 gProtein
52 gFat
13 gCarbs
What these numbers assume: 5 portions
IngredientPortion assumedkcal
Sausage100g cooked301
Olive Oil1 tbsp (14g)119
Butter1 tbsp (14g)102
Onion1 medium (110g)44
Wine2 tbsp cooking wine (30ml)25

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Olive + oniontop 8% of all pairs
    Smell alikemoderate
    Cooked together29,779 recipes

    Shared aroma: 2,4-decadienal (seaweed).

  2. Olive + red winetop 12% of all pairs
    Smell alikemoderate
    Cooked together1,318 recipes

    Shared aroma: isoamyl acetate (banana, fruity).

  3. Onion + buttertop 15% of all pairs
    Smell alikemoderate
    Cooked together42,912 recipes

    Shared aroma: decanal (soap, orange peel).

  4. Red wine + buttertop 15% of all pairs
    Smell alikemoderate
    Cooked together1,599 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  5. Olive + buttertop 15% of all pairs
    Smell alikemoderate
    Cooked together11,887 recipes

    Shared aroma: 3-hexenal (apple, fruity).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the onion

How well each one fits the dish's main ingredients (olive, red wine, butter):

  1. Tomatofits better
  2. Potatofits better
  3. Capsicumfits about as well
  4. Onionthe original

Fit is the average pairing score against olive, red wine, butter. Candidates are from the same food group and used in at least 100 recipes.