Cool Garlicky Cucumbers

This recipe is like a crazy version of the old fashioned “cucumbers and sour cream” with a Greek tzadziki flair. We absolutely love this in the summertime, as it’s a very cool, refreshing side dish. It’s a fantastic complement to zesty or spicy meats or legumes. We love it best with a really flavorful barbecue-grilled steak and corn on the cob. Just try it once—I guarantee you’ll fall in love with it!