Why it works: Cabbage and cauliflower match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 305 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓
Scalloped Vegetables
Ingredients
Directions
Cut potatoes into cubes and quarter or tear apart onions. Separate the flowerets of cauliflower and pull apart cabbage leaves if not separated before cooking.
Season the vegetables with 2 teaspoons of salt for every quart of water used to boil them.
Place the seasoned vegetables into a baking dish.
Pour thin White Sauce over the vegetables.
Bake until heated through and the top is golden brown.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Cabbage + cauliflowertop 1% of all pairsSmell alikestrongCooked together305 recipes
Shared aroma: 4'-methylacetophenone (bitter almond).
-
Potato + oniontop 3% of all pairsSmell alikemoderateCooked together9,023 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
-
Onion + cabbagetop 7% of all pairsSmell alikestrongCooked together3,001 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
-
Potato + cabbagetop 9% of all pairsSmell alikemoderateCooked together275 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
-
Potato + cauliflowertop 10% of all pairsSmell alikestrongCooked together36 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the white pepper
How well each one fits the dish's main ingredients (potato, onion, cabbage, cauliflower, butter, sauce):
- Garlicfits better
- Capersfits better
- Parsleyfits better
- White pepperthe original
Fit is the average pairing score against potato, onion, cabbage, cauliflower, butter, sauce. Candidates are from the same food group and used in at least 100 recipes.
You might also like
The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.
Potato Croquettes255 recipes
Potato Rolls78 recipes
Red Cabbage65 recipes
Stewed Cabbage58 recipes