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Date Sandwiches

From an old cookbook · modernised transcription
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Why it works: Bread and butter are a kitchen classic. They rank in the top 7% of all ingredient pairs, and cooks put them together in 27,232 recipes. Both carry delta-decalactone, which smells sweet, creamy. The science ↓

Date Sandwiches

Ingredients

Directions

  1. Cut thin slices of whole wheat bread.

  2. Spread butter on each slice.

  3. Top with finely chopped dates.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Bread + buttertop 7% of all pairs
    Smell alikemoderate
    Cooked together27,232 recipes

    Shared aroma: delta-decalactone (sweet, creamy).

  2. Wheat + breadtop 10% of all pairs
    Smell alikestrong
    Cooked together209 recipes

    Shared aroma: 2-acetyl-1-pyrroline (popcorn, roasted).

  3. Bread + datestop 11% of all pairs
    Smell alikemoderate
    Cooked together100 recipes

    Shared aroma: acetic acid (sour, vinegar).

  4. Wheat + datestop 13% of all pairs
    Smell alikemoderate
    Cooked together69 recipes

    Shared aroma: 2-methoxy-4-vinylphenol (clove, smoky).

  5. Wheat + buttertop 14% of all pairs
    Smell alikemoderate
    Cooked together2,002 recipes

    Shared aroma: (z)-4-heptenal (biscuit, cream).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the dates

How well each one fits the dish's main ingredients (wheat, bread, butter):

  1. Figfits better
  2. Coconutfits better
  3. Peachfits about as well
  4. Datesthe original

Fit is the average pairing score against wheat, bread, butter. Candidates are from the same food group and used in at least 100 recipes.

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