Why it works: Pear and plum match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 245 recipes. Both carry 2,4-decadienal, which smells seaweed. The science ↓
Fruit Salad
Ingredients
Directions
Take a large glass dish and layer the fruit in this order: Oranges, Bananas, Pears, Apples, Plums, finishing with a layer of Oranges and one of Bananas.
Sprinkle sugar freely between each layer until all is used.
Top with Whipped Cream or Glace Cherries.
For the cream, whisk together Devonshire Cream and New Milk until well combined.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Pear + plumtop 1% of all pairsSmell alikestrongCooked together245 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Pear + appletop 1% of all pairsSmell alikestrongCooked together649 recipes
Shared aroma: isoamyl acetate (banana, fruity).
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Plum + appletop 2% of all pairsSmell alikestrongCooked together404 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Pear + bananatop 2% of all pairsSmell alikestrongCooked together87 recipes
Shared aroma: ethyl isobutyrate (fruity, ethereal).
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Apple + bananatop 2% of all pairsSmell alikestrongCooked together435 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the banana
How well each one fits the dish's main ingredients (pear, plum, apple, sugar, cream, milk):
- Vanillafits better
- Apricotfits better
- Peachfits better
- Bananathe original
Fit is the average pairing score against pear, plum, apple, sugar, cream, milk. Candidates are from the same food group and used in at least 100 recipes.
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