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Whooping Cough Syrup

From an old cookbook · modernised transcription
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Why it works: Lemon and honey are a kitchen classic. They rank in the top 17% of all ingredient pairs, and cooks put them together in 1,707 recipes. Both carry decanal, which smells soap, orange peel. The science ↓

Whooping Cough Syrup

Ingredients

Directions

The book gives no cooking times; the times in the steps were added in transcription, so check for doneness rather than trusting the clock.

  1. Combine flax seed, lemon, honey, and water in a pot.

  2. Simmer for 12 hours.

  3. Strain to ensure you have 1 quart of syrup.

  4. Store in a cool place.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lemon + honeytop 17% of all pairs
    Smell alikemoderate
    Cooked together1,707 recipes

    Shared aroma: decanal (soap, orange peel).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

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