Why it works: Lemon and horseradish match in chemistry and in kitchens. They rank in the top 9% of all ingredient pairs, and cooks put them together in 1,155 recipes. Both carry coumarin, which smells sweet, hay. The science ↓
Cocktail of Litttle Neck Clams and Oysters
Ingredients
Directions
Chill the clams or oysters thoroughly.
In a bowl, mix lemon juice, mushroom catsup, Tabasco sauce, paprika, coarse sea salt, and horseradish.
Serve 1½ tablespoons of the mixture in sherry glasses, grapefruit, lemon, or orange shells, fresh tomatoes, or peppers.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Lemon + horseradishtop 9% of all pairsSmell alikestrongCooked together1,155 recipes
Shared aroma: coumarin (sweet, hay).
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Sauce + horseradishtop 12% of all pairsSmell alikemoderateCooked together775 recipes
Shared aroma: ethanol (alcoholic, ethereal).
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Lemon + mushroomtop 15% of all pairsSmell alikemoderateCooked together4,633 recipes
Shared aroma: 2-nonenal (fatty, green).
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Mushroom + horseradishtop 15% of all pairsSmell alikemoderateCooked together269 recipes
Shared aroma: coumarin (sweet, hay).
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Clam + saucetop 19% of all pairsSmell alikelowCooked together117 recipes
Shared aroma: ethanol (alcoholic, ethereal).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the lemon
How well each one fits the dish's main ingredients (clam, mushroom, sauce, horseradish):
- Avocadofits better
- Lemonthe original
- Limefits about as well
- Plumfits less well
Fit is the average pairing score against clam, mushroom, sauce, horseradish. Candidates are from the same food group and used in at least 100 recipes.
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