Marble Cake
Ingredients
Directions
Prepare a batch of plain cake batter.
Mix ⅓ cup of melted chocolate into the plain cake batter.
In a pan, layer the plain cake batter, then add the chocolate mixture on top.
Swirl the chocolate mixture into the plain batter for a marbled effect.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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