Why it works: Meat and mushroom are a kitchen classic. They rank in the top 15% of all ingredient pairs, and cooks put them together in 1,423 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓
Vol Au Vent
Ingredients
Directions
The book says “a hot oven”. The 400°F (200°C) in the steps is the modern equivalent, not the book's own figure.
Roll out the puff pastry to ½ inch thick.
Turn a pie plate upside down on the pastry and press to mark.
Cut out the pastry with a sharp knife.
Add two or three thicker rims around the edge like a pie.
Place on a baking sheet lined with parchment paper.
Bake in a hot oven at 400°F (200°C) for 45 minutes.
Fill with cream, meats, mushrooms, oysters, or stewed fruits topped with whipped cream.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Meat + mushroomtop 15% of all pairsSmell alikemoderateCooked together1,423 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Cream + mushroomtop 15% of all pairsSmell alikelowCooked together4,500 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Cream + oystertop 17% of all pairsSmell alikemoderateCooked together2,886 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
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Mushroom + oystertop 17% of all pairsSmell alikemoderateCooked together1,299 recipes
Shared aroma: 2,4-nonadienal (fatty, green).
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Meat + oystertop 17% of all pairsSmell alikemoderateCooked together536 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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