Why it works: Tomato and cream are a kitchen classic. They rank in the top 32% of all ingredient pairs, and cooks put them together in 2,034 recipes. Both carry 1-octen-3-one, which smells mushroom, metallic. The science ↓
Tomato Tapioca
Ingredients
Directions
Combine the strained tomato juice and water in a pot.
Prepare the mixture as directed above.
Serve with cream and zwieback.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Tomato + creamtop 32% of all pairsSmell alikelowCooked together2,034 recipes
Shared aroma: 1-octen-3-one (mushroom, metallic).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
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