To Preserve Green Peas
Ingredients
Directions
Gather tender green peas and shell them.
Dry the peas in the shade to prevent molding.
Soak the dried peas in warm water overnight.
Boil the soaked peas as usual before serving.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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