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Potato Salad

From an old cookbook · modernised transcription
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Why it works: Beetroot and capers match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 231 recipes. Both carry coumarin, which smells sweet, hay. The science ↓

Potato Salad

Ingredients

Directions

  1. Slice the boiled potatoes while they are still hot.

  2. Dress the hot potatoes with oil, vinegar, pepper, coarse sea salt, and minced parsley or herbs.

  3. For variation, substitute butter or cream for oil, and add gherkins, beetroot, capers, or anchovies if desired.

  4. Serve the salad very cold for the best flavor.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Beetroot + caperstop 1% of all pairs
    Smell alikestrong
    Cooked together231 recipes

    Shared aroma: coumarin (sweet, hay).

  2. Parsley + caperstop 1% of all pairs
    Smell alikestrong
    Cooked together1,550 recipes

    Shared aroma: coumarin (sweet, hay).

  3. Pepper + parsleytop 2% of all pairs
    Smell alikestrong
    Cooked together34,122 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  4. Potato + parsleytop 5% of all pairs
    Smell alikemoderate
    Cooked together2,855 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  5. Parsley + beetroottop 5% of all pairs
    Smell alikestrong
    Cooked together745 recipes

    Shared aroma: coumarin (sweet, hay).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the beetroot

The recipe marks beetroot as optional. How well each one fits the dish's main ingredients (potato, vinegar, pepper, parsley, butter, capers):

  1. Shallotfits better
  2. Chivefits better
  3. Mustardfits better
  4. Beetrootthe original

Fit is the average pairing score against potato, vinegar, pepper, parsley, butter, capers. Candidates are from the same food group and used in at least 100 recipes.

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