How to Clean Malaga Raisins

Ingredients

• 5 pounds Malaga raisins
• cold water

Directions

1. Lay the raisins on a table.

2. Pick off the dry stalks from the raisins.

3. Use a small knife or your fingers to remove the seeds, wetting your fingers in the bowl of cold water to prevent sticking.

4. Shape the raisins back to their original form.

5. Place the cleaned raisins in a tin can, cover well, and store in a cool place.