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Bean Salad

From an old cookbook · modernised transcription
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Bean Salad

Ingredients

Directions

  1. Drain the cold cooked string beans.

  2. Dress the beans with mayonnaise dressing.

  3. Serve as an excellent salad.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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