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Drink

Williams' Root Beer Extract

A beverage made by diluting Williams' Root Beer Extract with water and serving chilled.

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 2 ingredients
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Williams' Root Beer Extract

Ingredients

Directions

Prepare

  1. Pour the contents of one bottle of Williams' Root Beer Extract into a large container.

  2. Add 6 gallons of water and stir well.

Serve

  1. Follow the directions on the bottle for any additional steps.

  2. Serve chilled.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

What each ingredient does

Williams' root beer extract
Provides the concentrated root beer flavour that defines the drink.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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