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Strawberry Short Cake. No. 1

From an old cookbook · modernised transcription
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Why it works: Almond and nuts work together. They rank in the top 6% of all ingredient pairs, and cooks put them together in 394 recipes. Both carry 2,3-pentanedione, which smells butter, sweet. The science ↓

Strawberry Short Cake. No. 1

Ingredients

Directions

  1. Spread Granose cakes with diluted almond butter.

  2. Layer strawberries over the almond butter.

  3. Serve with nuts or milk soup prepared with sago.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Almond + nutstop 6% of all pairs
    Smell alikemoderate
    Cooked together394 recipes

    Shared aroma: 2,3-pentanedione (butter, sweet).

  2. Butter + milktop 7% of all pairs
    Smell alikemoderate
    Cooked together81,283 recipes

    Shared aroma: (z)-4-heptenal (biscuit, cream).

  3. Almond + buttertop 11% of all pairs
    Smell alikemoderate
    Cooked together9,245 recipes

    Shared aroma: 2,3-pentanedione (butter, sweet).

  4. Almond + milktop 16% of all pairs
    Smell alikemoderate
    Cooked together5,800 recipes

    Shared aroma: 2,4-decadienal (seaweed).

  5. Nuts + milktop 17% of all pairs
    Smell alikemoderate
    Cooked together982 recipes

    Shared aroma: furaneol (caramel, strawberry).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the nuts

How well each one fits the dish's main ingredients (almond, butter, milk):

  1. Pistachiofits better
  2. Hazelnutfits better
  3. Cashew nutfits better
  4. Nutsthe original

Fit is the average pairing score against almond, butter, milk. Candidates are from the same food group and used in at least 100 recipes.

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