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Another Berry Pudding

From an old cookbook · modernised transcription
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Another Berry Pudding

Ingredients

Directions

  1. Dissolve the baking powder in hot water.

  2. Spread the mixture onto a cloth.

  3. Pour the berries into the center of the cloth.

  4. Gather the cloth at the center and tie it securely.

  5. Place the wrapped pudding into boiling water and boil for three hours.

  6. Serve hot with a wine sauce.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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