Why it works: Bread and butter are a kitchen classic. They rank in the top 7% of all ingredient pairs, and cooks put them together in 27,232 recipes. Both carry delta-decalactone, which smells sweet, creamy. The science ↓
Minced Goose Sandwiches
Ingredients
Directions
Prepare the filling
Mince the boiled or roast goose in a chopping bowl.
Add pickles or catsup to the minced goose, if desired.
Assemble the sandwiches
Spread a thin layer of butter or goose oil on slices of bread or rolls.
Sprinkle with a little coarse sea salt.
Spread the minced goose on top and cover with another slice of buttered bread.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Bread + buttertop 7% of all pairsSmell alikemoderateCooked together27,232 recipes
Shared aroma: delta-decalactone (sweet, creamy).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
What each ingredient does
- Goose
- Provides the main meat filling, seasoned and minced for a spreadable texture.
- Butter or goose oil
- Adds fat and richness and keeps the bread from soaking up the filling.
“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.
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