Linguine Con Vongole Piccante Salsa

Name: Linguine Con Vongole Piccante Salsa
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 1 pound; 3 cans; ¼ cups; 2 Tablespoons; 6 cloves; ½ teaspoons; 1 can; 2 Tablespoons; ¼ cubes; 2 Tablespoons

This is a spicy version of linguini with clam sauce. Half a teaspoon of red pepper flakes will provide a mildly spicy dish, but the temperature can be turned up by adding additional red pepper flakes during the cooking or you can serve with the recommended amount and serve it accompanied by additional red pepper flakes on the side so diners can control the spiciness themselves.

By tastykitchen · From Open Recipes · 10 ingredients

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Linguine Con Vongole Piccante Salsa

Linguine Con Vongole Piccante Salsa

Ingredients

Directions