To Preserve Meat Fresh During Summer

Ingredients

• fresh poultry
• butter

Directions

1. Empty the poultry and ensure the meat is fresh.

2. Place the meat in a dark, sealed container.

3. Wrap the meat in cloths tightly.

4. In stormy weather, half dress the meat in butter without salt.

5. Put the meat in a well-covered pan to keep it for several hours or up to a day before finishing the dressing.