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Broiling Fish

From an old cookbook · modernised transcription
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Why it works: Lemon and tomato are a kitchen classic. They rank in the top 11% of all ingredient pairs, and cooks put them together in 4,592 recipes. Both carry 3-hexenal, which smells apple, fruity. The science ↓

Broiling Fish

Ingredients

Directions

  1. Hang wet fish in a cool place for 1 hour before cooking.

  2. Preheat the grill until hot but not burning.

  3. Place fish on the grill with the thickest part over the hottest area.

  4. Turn fish often to ensure even cooking and prevent dryness.

  5. Remove bones from the fish and fill with fresh butter and a little salt.

  6. Serve hot, optionally adding lemon juice or ketchup.

  7. Dust fish with flour if in a hurry to prevent sticking.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Lemon + tomatotop 11% of all pairs
    Smell alikemoderate
    Cooked together4,592 recipes

    Shared aroma: 3-hexenal (apple, fruity).

  2. Fish + buttertop 12% of all pairs
    Smell alikemoderate
    Cooked together4,488 recipes

    Shared aroma: (z)-4-heptenal (biscuit, cream).

  3. Butter + flourtop 12% of all pairs
    Smell alikelow
    Cooked together124,287 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  4. Fish + lemontop 15% of all pairs
    Smell alikelow
    Cooked together1,889 recipes

    Shared aroma: 2-nonenal (fatty, green).

  5. Fish + tomatotop 16% of all pairs
    Smell alikemoderate
    Cooked together213 recipes

    Shared aroma: 1-hepten-3-one (metal).

Butter and flour barely smell alike, yet cooks put them together in 124,287 recipes: they work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lemon

The recipe marks lemon as optional. How well each one fits the dish's main ingredients (fish, butter, flour, tomato):

  1. Coconutfits about as well
  2. Lemonthe original
  3. Avocadofits less well
  4. Plumfits less well

Fit is the average pairing score against fish, butter, flour, tomato. Candidates are from the same food group and used in at least 100 recipes.

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