Bitters
Ingredients
Directions
Steep gentian root, Virginia snake root, and cochineal in brandy for three days.
Strain the mixture through paper.
Bottle it for use.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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