Name: Veal Patties
Ingredients: 1 pound veal, minced; 2 tablespoons parsley, chopped; 1 teaspoon lemon peel, grated; ¼ teaspoon nutmeg, grated; ¼ teaspoon coarse sea salt; ¼ cup cream; ¼ cup gravy; Optional: 2 ounces ham, scraped

Why it works: Parsley and lemon match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 14,037 recipes. Both carry beta-phellandrene, which smells minty, terpene. The science ↓

Veal Patties

Oven, in the book's wordsA quick oven

Ingredients

Directions

The book says “a quick oven”. The 350°F (175°C) in the steps is the modern equivalent, not the book's own figure.

Preheat the oven to 350°F (175°C).
In a bowl, combine minced veal, parsley, lemon peel, nutmeg, and salt.
Add cream and gravy to moisten the mixture.
If using, add the scraped ham.
Do not warm the mixture until the patties are baked.
Fill pastry shells with the mixture and pinch the edges to seal.
Fry the patties until golden brown.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Photo for illustrative purposes only · Contact us to use it

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

Parsley + lemontop 1% of all pairs

Smell alikestrong

Cooked together14,037 recipes

Shared aroma: beta-phellandrene (minty, terpene).
Parsley + nutmegtop 3% of all pairs

Smell alikestrong

Cooked together5,062 recipes

Shared aroma: 4'-methylacetophenone (bitter almond).
Lemon + nutmegtop 5% of all pairs

Smell alikestrong

Cooked together11,318 recipes

Shared aroma: beta-phellandrene (minty, terpene).
Nutmeg + creamtop 13% of all pairs

Smell alikemoderate

Cooked together7,920 recipes

Shared aroma: acetic acid (sour, vinegar).
Veal + hamtop 15% of all pairs

Smell alikelow

Cooked together3,264 recipes

Shared aroma: 2,4-decadienal (seaweed).