Creamy Baked Potato and Parmesan Soup

Ingredients

• 1 stick
• 1 whole
• 1 whole
• 1 stalk
• 3 cloves
• 3 Tablespoons
• 3 cups
• 3 cups
• 4 whole
• ½ cups
• 1 cup
• 1 teaspoon
• ¼ teaspoons
• 1 teaspoon
• 1 dash
• 1 dash
• 6 dashes

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →