Moroccan Braised Lentils

Name: Moroccan Braised Lentils
Prep time: 10 min
Cook time: 35 min
Yield: 4
Ingredients: 1 Tablespoon; 1 cup; 3 cloves; 1-½ cup; 4 cups; 2 Tablespoons; 1 teaspoon; 1 teaspoon; ½ teaspoons; ¼ teaspoons

If you’d like, add some chopped seasonal vegetables when you add the stock for an even heartier entree. I recommend zucchini, broccoli, carrots or winter squash.

By tastykitchen · From Open Recipes · 10 ingredients