Capillaire
Ingredients
Directions
Infuse the maidenhair fern in boiling water.
Pour boiling hot syrup over 2 oz. more of the fern.
Let it sit for ten hours, then strain clear.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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