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Chicken braised in cider and chorizo
Photo: Lily Banse

Chicken braised in cider and chorizo

16 ingredients 30 min + 2 hr Serves 4 openrecipes
Chicken braised in cider and chorizo

This chicken dinner party dish is great to make in advance of people coming over.

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Estimated Nutrition (whole recipe, rough)

988
Calories
48g
Protein
36g
Fat
117g
Carbs

Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Bell Pepper 1 medium (119g) 31
Lemon juice of 1 lemon (48ml) 12
Black Pepper 1 tsp ground (2.3g) 6
Mustard 1 tsp (5g) yellow 3
Cider not in our table 0
Celeriac not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tbsp olive oil
  • 4 whole chicken legs
  • 225g/8oz chorizo
  • 6 shallots
  • 2 tbsp plain flour
  • 600ml/1 pint dry cider
  • 150ml/¼ pint chicken stock
  • 1 heaped tbsp Dijon mustard
  • and freshly ground saltblack pepper
  • 3 tbsp double cream
  • 1 celeriac
  • squeeze fresh lemon juice
  • 25g/1oz butter
  • 1-2 tbsp single cream
  • and freshly ground saltwhite pepper
  • steamed green beans

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcfood · Recipe sourced from openrecipes

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