Bride, or Wedding Cake
Ingredients
Directions
Add 1 pound of stoned raisins to the other mixed fruit.
Combine all ingredients thoroughly.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
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