Raw Beef Tea
Ingredients
Directions
Soak the beef in water for at least 45 minutes.
Stir the mixture often during the soaking time.
Recipe from a historical cookbook (Internet Archive).
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Photo for illustrative purposes only · Contact us to use it
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