Why it works: Celery and radish work together. They rank in the top 8% of all ingredient pairs, and cooks put them together in 101 recipes. Both carry 2-methoxy-4-vinylphenol, which smells clove, smoky. The science ↓
Celery and Radish Salad
Ingredients
Directions
Cut the celery into half-inch lengths.
Heap the celery in a salad bowl.
Border the salad with small tuliped radishes and white celery leaves.
Serve with dressing.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
-
Celery + radishtop 8% of all pairsSmell alikemoderateCooked together101 recipes
Shared aroma: 2-methoxy-4-vinylphenol (clove, smoky).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
You might also like
Chicken Salad623 recipes
Salad Dressing491 recipes
Tomato Salad179 recipes
Cold Slaw160 recipesThe free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.
Prefer an account? Create a free account to save pairings and unlock the full chemistry.