Why it works: Capers and lettuce match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 372 recipes. Both carry coumarin, which smells sweet, hay. The science ↓
Chicken Souffle
Ingredients
Directions
In a bowl, mix the shredded chicken, celery, and egg white.
Stir in the salad oil and vinegar, then season with salt and pepper.
Let the mixture stand for one hour.
When ready to serve, stir in the mayonnaise.
Arrange the salad on a bed of crisp lettuce.
Garnish with gherkins, capers, anchovies, olives, and optionally, yolks rubbed through a fine sieve.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Capers + lettucetop 1% of all pairsSmell alikestrongCooked together372 recipes
Shared aroma: coumarin (sweet, hay).
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Capers + olivetop 3% of all pairsSmell alikestrongCooked together1,688 recipes
Shared aroma: coumarin (sweet, hay).
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Olive + lettucetop 5% of all pairsSmell alikestrongCooked together2,580 recipes
Shared aroma: trans-2-hexenal (green, leafy).
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Capers + anchovytop 8% of all pairsSmell alikemoderateCooked together473 recipes
Shared aroma: 2-methylbutyraldehyde (malty, chocolate).
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Chicken + olivetop 9% of all pairsSmell alikemoderateCooked together11,888 recipes
Shared aroma: acetic acid hexyl ester (sweet, green).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the lettuce
How well each one fits the dish's main ingredients (chicken, vinegar, pepper, capers, anchovy, olive):
- Mustardfits better
- Capsicumfits about as well
- Shallotfits about as well
- Lettucethe original
Fit is the average pairing score against chicken, vinegar, pepper, capers, anchovy, olive. Candidates are from the same food group and used in at least 100 recipes.
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