Tilapia with Olive and Roasted Red Bell Pepper Tapenade

Name: Tilapia with Olive and Roasted Red Bell Pepper Tapenade
Prep time: 20 min
Cook time: 6 min
Yield: 4
Ingredients: 1 whole; 2 cloves; ¾ cups; ⅓ cups; 2 Tablespoons; ⅛ teaspoons; 4 whole; 1 pinch; 1 pinch

A delicious easy tilapia dish with a roasted red pepper and olive tapenade. The tapenade can be made up to three days in advanced to make this dish a quick throw-together meal.

By tastykitchen · From Open Recipes · 9 ingredients

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The recipe

Serves 4

Prep20 min

Cook6 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

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