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Pasta with Bacon and Clams

Pasta. Crispy bacon. Toasty garlic. Fresh clams. Minced green chives. Cracked black pepper. Heaven. This is one of those meals that legitimately takes 15 minutes start to finish – so you can pair it with a green salad and some great crusty French bread and be done, top to bottom in 20 minutes. You can’t beat that, especially for something so incredibly delicious!

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Pasta with Bacon and Clams

Pasta with Bacon and Clams

Serves 6
Prep5 min
Cook10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.