Mushroom Bacon Swiss Burger

Name: Mushroom Bacon Swiss Burger
Prep time: 15 min
Cook time: 20 min
Yield: 8
Ingredients: 2 pounds; 3 cloves; 2 Tablespoons; 2 Tablespoons; ½ Tablespoons; ½ Tablespoons; ½ Tablespoons; ½ Tablespoons; 8 ounces, weight; 1 sprig; 8 whole; 8 slices; 2 Tablespoons; 1 whole; 1 head; 16 slices

Big, juicy, flavorful burger with mushrooms, bacon, and cheese. So yummy for your tummy.

By tastykitchen · From Open Recipes · 16 ingredients