Eggplant Parmesan

Name: Eggplant Parmesan
Prep time: 1 h
Cook time: 20 min
Yield: 6
Ingredients: 1 whole; 1 whole; 2 Tablespoons; 2 cups; ½ cups; 1 Tablespoon; 28 ounces, weight; 1 teaspoon; 1 leaf; ½ teaspoons; ½ teaspoons; 2 cups

I have wanted to make Eggplant Parmesan for a long time. Using 2-3 different recipes, I pulled things from each and adapted them to my own recipe. The result was very tasty.

By tastykitchen · From Open Recipes · 12 ingredients