Eggplant Lamb Curry

Name: Eggplant Lamb Curry
Prep time: 10 min
Cook time: 3 h
Yield: 4
Ingredients: ½ pounds; ½ teaspoons; 2 whole; 1 teaspoon; 1 teaspoon; 1 teaspoon; 1 teaspoon; 1 whole; ½ whole; 3 cloves; ½ teaspoons; 2 cans; 1 cup; ¼ cups; 2 Tablespoons

Simple. Slow cooked. Insane flavor. Plenty of time for boxed wine consumption during the braising period.

By tastykitchen · From Open Recipes · 15 ingredients