Moroccan Lamb Tajine with Dried Prunes

Name: Moroccan Lamb Tajine with Dried Prunes
Prep time: 10 min
Cook time: 1 h
Yield: 2
Ingredients: 1 bag; 1 bag; ¼ cups; 2 whole; 2 Tablespoons; ½ whole; 2 pounds; 2 cloves; ½ teaspoons; ½ teaspoons; ¼ teaspoons; ¼ teaspoons; 1-½ cup; 3 Tablespoons; 1 teaspoon

A sweet delicious quick version of the Moroccan lamb recipes. The cinnamon and honey with prunes and toasted almonds give this recipe a unique taste.

By tastykitchen · From Open Recipes · 15 ingredients

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Moroccan Lamb Tajine with Dried Prunes

Moroccan Lamb Tajine with Dried Prunes

Ingredients

Directions