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Empanada Style Steak and Potato Pie

Many cultures have small meat pies. Here’s another look at a Latin favorite empanada, supersized. Economical and quick, this uses richly flavored left over steak and a melange of veggies. Spiced up, but not hot. Eat your share quick… it goes fast!

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Empanada Style Steak and Potato Pie

Empanada Style Steak and Potato Pie

Serves 4
Prep15 min
Cook45 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.